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The featured Frontline News documentary investigates the roots and ramifications of the growing crisis of antibiotic resistance. The US uses nearly 30 million pounds of antibiotics each year to raise food animals.1,2 This accounts for about 80 percent of all antibiotics used in the US.3 ...
Tara Diversi is an Accredited Practising Dietitian, Accredited Sports Dietitian and Assistant Professor of Nutrition & Dietetics at Bond University.
As well as her Masters of Nutrition and Dietetics, Tara holds a Graduate Diploma of Psychology, Graduate Certificate in Educational Studies. Post Graduate Diploma of Psychology and an MBA. She is currently completing her PhD in Behavioural nutrition.
Tara is the author of The Good Enough Diet (Wiley), and three communication books for health professionals. In her spare time she enjoys endurance sports having swum the English Channel, Rottnest Channel, Gibraltar Strait and Palm Beach to Manly.